"jmcquown" > wrote in message
...
> On 7/17/2018 8:27 AM, Janet wrote:
>> In article >, says...
>>>
>>> "Janet" > wrote in message
>>> t...
>>>> In article >, says...
>>>>>
>>>>> I have been buying their blueberry muffins and chocolate brownies for
>>>>> my
>>>>> gardener. He really seems to like them. I try to get them while on
>>>>> sale
>>>>> but
>>>>> making my own would be cheaper I'm sure.
>>>>>
>>>>> I have looked online and all of the recipes I seem to see have flour
>>>>> (gluten
>>>>> or otherwise) and/or oats in them. He is okay with oats (sand I see
>>>>> that
>>>>> the originals do contain oats) but would prefer less processed things
>>>>> and
>>>>> tries not to eat much of any kind of grain based flour. I suppose a
>>>>> brown
>>>>> rice flour might work or coconut flour, but I would like to stick as
>>>>> closely
>>>>> as I can to their recipe.
>>>>>
>>>>> Does anyone have such a recipe?
>>>>>
>>>>> Here is their website:
>>>>>
>>>>> https://flax4life.net/
>>>>>
>>>>> They are cheaper per item online but I'll bet shipping is a killer!
>>>>
>>>> I make gluten-free choc cake with almond flour.
>>>>
>>>> https://healthyrecipesblogs.com/2016...our-chocolate-
>>>> cake/
>>>
>>> Thanks, but he doesn't eat cake.
>>
>> what the **** does he think chocolate muffins and brownies are ?
>>
> They were blueberry muffins, but yes, chocolate brownies. You suggested
> almond flour. She declares they aren't cake. Muffins and brownies are
> forms of cake. DUH.
>
>> Even as I posted that recipe I knew you'd find some way to reject it.
>>
> As usual. She asks, rejects.
>
>> Just use the cake recipe in muffin cases, or bake it in a brownie tin
>> and cut it into squares.
>>
>> Will you be needing a geometry lesson to help with that?
>>
>> Janet UK
>>
> Of course. It's difficult to cut squares to suit the gardener's taste.

Bottom line, I asked for a recipe that uses flax. That recipe does not use
flax and there is a reason for the flax.