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ping wayne
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notbob
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Posts: 14,587
ping wayne
On 7/19/2018 6:25 AM,
wrote:
> Aspic
> Sprinkle the
> stock with 5 tablespoons gelatin.
Why would you need to go through all that (aspic recipe) if you already
have gelatin? I thought aspic WAS plain gelatin. notbob is confused.
nb
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