Pot Roast Dinner
On Tuesday, August 14, 2018 at 4:44:56 AM UTC-4, Julie Bove wrote:
> Hide your eyes Gary!
>
> We had cooler weather yesterday so I decided to use the oven. I actually did
> the meat on top of the stove. Salt, pepper, parsley and bay leaf.
>
> Purple, orange and yellow carrots cut on a slant
What is a purple carrot?
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