Thread: Dinner 9/5/2018
View Single Post
  #24 (permalink)   Report Post  
Posted to rec.food.cooking
dsi1[_17_] dsi1[_17_] is offline
external usenet poster
 
Posts: 10,425
Default Dinner 9/5/2018

On Wednesday, September 5, 2018 at 9:51:12 AM UTC-10, wrote:
> Quite warm here today. It is a breakfast for dinner type day, as I am spending my time reading.
>
> I will cook hash browns, scrambled eggs with bacon and sharp white cheddar cheese. Husband walked to the bakery early this morning for a loaf of sour dough bread. That will make great toast. People here kept talking sour dough bread, so now I have a craving.
>
> We will probably have sliced tomatoes. And fruit. We have a great watermelon to finish eating, as well as peaches and pears and grapes. Potatoes are leftovers, as I always bake extra. So many things can be done with leftover potatoes. I also keep leftover cooked bacon slices in my freezer. Handy to have when I only need 3 or 4 slices.
>
> What are you having for dinner?


Yesterday I had jook and Jell-O. This is food for sick people. The jook was bad. My wife got it from a Chinese restaurant. I was surprised that it was so lackluster - it had no heart. Jook should be made from a whole chicken carcass. This was made from some tough cut-up chicken pieces that was not cooked long enough. There was no ginger in it. That was a very bad thing. Jook has to have ginger in it for ginger is what makes sick folks feel better.. You have to make jook with the heart because it is typically made to make a loved one feel better. No such luck here.