"Melba's Jammin'" > wrote in message
news:thisisbogus-

> Not a recipe per se, but just an idea: Either simmer whole spices in the
> syrup to infuse the syrup with flavor, or put a couple cloves and a
> small piece of cinnamon stick in each jar before packing the peaches and
> filling with syrup.

Thanks Barb!!

Kind of what I thought. Told Momma to just tie a few cloves and cinnamon
chunks into a bag and let simmer in the syrup. She oft doesn't gives me
credit for knowing stuff; so had to ask.
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