On Monday, September 24, 2018 at 3:36:18 PM UTC-5, notbob wrote:
> On 9/24/2018 9:00 AM, Ed Pawlowski wrote:
>
> > We used to have coconut custard too.
>
> I usta make a "coconut custard" pie.
>
> Wasn't REAL "coconut custard", but still tasted great. It was Baker's
> Angel Coconut added to a "pastry cream" (crème pâtissière) base. Still
> tasted good.
>
> nb

If it tastes good, who CARES! It's PIE! PIE! PIE! :-)

John Kuthe...