Thread: Pie eaters
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notbob notbob is offline
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Default Pie eaters

On 9/24/2018 8:46 PM, Nancy2 wrote:

> BH&G has published many cookbooks over the years.....


likewise, Time-Warner. I'll always recall making the recipe for
hasenpfeffer from the T-W cookbook, Recipes of Germany.

The best cookbook "set" I ever ran across was my late M-I-L's set of
Redbook cookbooks (about 16 vols). Killer recipes. I usta sneak/peek
'em all the time.

nb