"Gregory Morrow" >
wrote:

>Hmmm...sounds good. I'll be making a lot of chili for the coming football
>season. We have a bunch of vegetarians in our group so this could be pretty
>easily altered to be meat - free (or not)...thanks! Always looking for new
>chili idears....

I'm a confirmed carnivore but, I have a bunch of grandkids who've been
lured or coerced into vegetarianism by PETA (or is that PITA)
presentations at high school.
When they visit, one of the staples is chili made in the usual way
with the exception that TVP is substituted for the meat. I still
prefer my chili made with meat but, I have to admit that the TVP stuff
tastes quite good.

Ross.
To email, remove the obvious from my address.