Cindy Hamilton wrote:
>
> Oatmeal, raisins, butter, and brown sugar. Glass of milk.

That is my recipe for oatmeal too.
Specifially:
- 3/4 cup dry rolled oats
- 1 1/2 cup water (or just a nip more)
- a few shakes of salt in the water
- maybe about 2 dozen raisins or less

All that gets cooked then poured into a bowl containing:
- 1 TBS butter
- 2 TBS brown sugar

Stir gently (fold) then eat.

It's an occasional evening snack for me, never in the morning
for breakfast. I never eat breakfast and haven't in the past
50 years or more.

Also for the last 48 years, I always get out of bed by 4:30am and
like to go outside in the morning dark. I've seen many sunrises.
heh