On 11/1/2018 5:23 PM, U.S. Janet B. wrote:

> On Thu, 1 Nov 2018 19:52:05 -0000, "Ophelia" >
> wrote:

>> So, I will use that now until it is gone) It has been sitting there for
>> years, so I am very lucky that I can use it)

> glad to hear it. Usually flour is labeled good for 2 years from date
> on package.

My two flours (both King Arthur, bought recently) are "100% whole grain
(14%)" and "Bread Flour" (12.7%). The first has an expiry date of
"7-31-19". The other (bread) has an expiry date of "8-15-19".

nb