Thread: Pizza flour
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U.S. Janet B. U.S. Janet B. is offline
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Default Pizza flour

On Sun, 4 Nov 2018 11:19:44 -0800, "Cheri" >
wrote:

>
>> "U.S. Janet B." wrote in message

>
>> I'm in a quandary. I am just about out of good bread flour (one more
>> baking).
>> My husband injured himself doing some macho yard work at the beginning
>> of September. He could barely walk. I started carrying heavy grocery
>> items that I had no business doing as I have no rotator cuff in my
>> right arm from previous injury. As a result I injured my left
>> shoulder trying to manage some awkward and heavy items that really
>> required both arms. My husband and I both are currently in physical
>> therapy. Now how the heck am I going to get a 50 pound sack of flour
>> from the vehicle to the house? 25 and 10# are also out of the
>> question.

>
>I think I would just buy some bakery bread or store stocked bread until my
>arm got better. I hope that happens real soon for you, and also that your dh
>is better soon.
>
>Cheri


thank you for your wishes. But, but, baking bread is something I look
forward to in the winter. I'll think of something. I know I can get
the flour loaded at the store. Maybe a hand truck. Slide the bag
onto a hand truck and wheel it into the house.
My husband is thrilled with the results of the exercises etc. for what
turns out to be a back issue. I'm going a bit slower. A particular
muscle is swollen at the head where it is supposed to slide through a
bone. It's going to take an anti-inflamatory, icing and mild specific
exercise over time.
Janet US