Reviving crystallized maple syrup?
On 11/5/2018 4:20 PM, Boron Elgar wrote:
> On Mon, 5 Nov 2018 14:48:02 -0600, Terry Coombs >
> wrote:
>
>> Now , about the honey . Because of the way
>> microwaves heat , that is by molecular excitation , they destroy the
>> organic and microbiological stuff in honey . We eat enough to make a
>> difference , my wife has cut way back on antihistamines and other
>> sinus/allergy medications . I never took much , now don't take any at all .
>
> "...they destroy the organic and microbiological stuff in honey. "
> What exactly does that mean and why is it a negative?
>
> Again, most commercial honey sold is pasteurized, so are you trying to
> say that raw honey is somehow intrinsically healthier and not only
> better for you in some way, but that it mitigates allergies, too?
> Nonsense.
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Â* Raw unfiltered honey contains microorganisms and compounds proven to
be beneficial to people . And yes , local honey does have a mitigating
effect on allergic reactions due to pollen . Pasteurized and
hot-filtered (yes , they heat it to thin it so it passes thru the
filters more easily) honey has none of these benefits . Believe what you
want , those are the facts .
--
Snag
Yes , I'm old
and crochety - and armed .
Get outta my woods !
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