On Friday, November 16, 2018 at 8:02:57 PM UTC-6, Sheldon wrote:
>
> On Fri, 16 Nov 2018 17:36:46 -0800 (PST), "
> > wrote:
>
> >I'm doing a ham so it will come out of the freezer in a day or two.\
>
> I hope it's a fresh ham, a cured ham is very ordinary, nothing holiday
> about it. A cured ham is the garbage of meats, a fresh ham is the
> king of meats.
>
It's a smoked ham but not a country ham and I've never had any complaints
when I bring one. Sometimes hands have to smacked to leave it alone
until we sit down to eat.