Thread: Bread Success
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Cheri[_3_] Cheri[_3_] is offline
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Default Bread Success

> wrote in message
...
> On Thu, 29 Nov 2018 09:12:03 -0800, "Cheri" >
> wrote:
>
>>"Gary" > wrote in message
...
>>> Bruce wrote:
>>>>
>>>> On Wed, 28 Nov 2018 22:29:50 -0800, "Julie Bove"
>>>> > wrote:
>>>>
>>>> >
>>>> >"Gary" > wrote in message
>>>> ...
>>>> >> Julie Bove wrote:
>>>> >>>
>>>> >>> The flavor is wonderful! At first bite it reminds me of the honey
>>>> >>> whole
>>>> >>> wheat bread that I normally make. And that's weird because there is
>>>> >>> no
>>>> >>> honey
>>>> >>> or whole wheat in it.
>>>> >>
>>>> >> Interesting because lately I've been buying (and enjoying)
>>>> >> 'Nature's Own' Honey Wheat Bread. Just a toasted piece of that
>>>> >> with butter is a very tasty treat.
>>>> >>
>>>> >> Anyway, congrats on your bread victory!
>>>> >
>>>> >I've tried that brand. Just doesn't do it for me.
>>>>
>>>> Anybody who likes that bread has their taste buds built in back to
>>>> front.
>>>
>>> Bruce's latest anti-Gary comment immediately followed by 2-3
>>> seconds of 'canned laughter' recording of audience chuckling.

>>
>>
>>Certainly a whole lot more people buy bread than make it these days.
>>
>>Cheri

>
> Few people bake anything these days, perhaps the occasional box cake.
> Plus people are watching their weight, and it's a fact that with home
> baked goods people eat three times as much.



I haven't found that to be true with a lot of baking, cookies, cakes, pies
etc. are made from scratch with most people I know. I don't know anyone who
bakes all of their own bread in our circle.

Cheri