On Thu, 29 Nov 2018 19:30:50 -0000, "Ophelia" >
wrote:

>
>
>"Bruce" wrote in message ...
>
>On Thu, 29 Nov 2018 18:38:36 -0000, "Ophelia" >
>wrote:
>
>>"Bruce" wrote in message
>>news >>
>>On Thu, 29 Nov 2018 12:21:20 -0500, wrote:
>>
>>>On Thu, 29 Nov 2018 09:12:03 -0800, "Cheri" >
>>>wrote:
>>>
>>>>Certainly a whole lot more people buy bread than make it these days.
>>>>
>>>>Cheri
>>>
>>>Few people bake anything these days, perhaps the occasional box cake.
>>>Plus people are watching their weight, and it's a fact that with home
>>>baked goods people eat three times as much.
>>
>>With home baked goods, people know what goes in them. They can leave
>>out the unnecessary sugar, for instance.
>>
>>==
>>
>>I prefer to choose what I make us to eat. As I have said elsewhere ... I
>>know what goes into our food and that my bread stales far faster then
>>bought
>>stuff. I take into consideration what they do to their breads. I prefer my
>>choice of ingredients.
>>
>>I have no problem with what others like to eat, that is their choice and
>>nothing wrong with that! Personal choice is all)
>
>Do you add any fat to your bread? My sourdough bread stales fast too.
>I have to remember to add some olive oil to the dough next time. Maybe
>that will help.
>
>===
>
>Oil or butter, depending on the recipe.

Oil then, most of the time.