In article >, (PENMART01) wrote:

>What is Cephalon, is that an antibiotic?
>
Yep...never said I could spell. And I want the cheesecake to be germ-free!

>Post your complete recipe, otherwise no one can offer more help than wild
>speculation.
>
After looking at a bunch of 'em, I decided this one looked tasty:

http://recipes.robbiehaf.com/C/99.htm

I'd be inclined not to fool with the recipe at all. I'm not normally "scared"
about cooking, but made the original post because this is one of those foods
that has a bit of a mystique about it.


Art
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