"Nancy2" > wrote in message
...
> How does one knead on a slippery platter? Even with the usual damp cloth
> underneath it,
> the kneading action would be too much pressure for the kneading platform
> to stay still....?

The platter is quite heavy and not slippery at all. I've made several loaves
of bread on it. Doesn't work so well for rolling stuff out unless I'm
rolling a small amount and then I can't use my big marble pin.