Chocolate Muffins

1 cup ( 2 sticks) margarine
4 sq. semi sweet Bakers chocolate
1 1/2 cup sugar
1 cup plain flour
4 eggs

Melt butter and chocolate together. Add sugar and flour, beat in eggs.
Fill muffin tins with 2/3 to 3/4 full. Bake at 325 degrees for 25
minutes.

--
Rec.food.recipes is moderated by Patricia D Hill at .
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/