Dave Smith wrote:
>
> On 2019-01-14 9:52 a.m., Gary wrote:
> > Dave Smith wrote:
> >>
> >> I didn't roast any pork for ages because I had no
> >> way to use up the leftovers. One day I chopped it finely and used it in
> >> a tomato sauce on pasta and it turned out very nicely.
> >
> > Chopped potatoes, onion and ham fried together makes a very good
> > hash if you like such a thing.
> >
>
> Hmmm. Could be. We don't do ham. I am not sure why. I eat it if it is
> served to me. I will eat it at buffets. The only ham we have ever cooked
> as been ham steaks, and that was only a couple times.

I've always found ham steaks boring by themselves. Try the hash
(maybe).
Also good toppings for ham a
- a raisin sauce plated on the side (or poured over ham) or
- ham cooked with a crushed pineapple/brown sugar mix.

These are just ways I like it.