Sqwertz wrote:

> While wondering what to do with my $6 worth of coupons for providing
> feedback about the quality of corn in my $1 TV dinner, I thought of
> Pot pies and .... their fried chicken! At $5 for maybe 5 pieces of
....

i haven't had any frozen chicken like that in
around 40yrs. it was ok back then, but we usually
had it in a bag in the freezer then once in a while
made in the oven for whatever time it was. edible,
but not what i'd consider worth buying myself.

about 5 years ago Mom got on this kick where she
wanted a t.v. dinner like salisbury steak. she also
picked up a few of the others. all of them were
horrible and she couldn't even eat them (she doesn't
do well with pepper of any kind). all i remember
tasting was salt and whatever fake flavorings they
had in there - pretty much the same as whatever they
put in those pre-made meatballs (aka gross).

much easier for me to fry a burger in some butter
with a little garlic salt.


songbird