Thread: A Casserole (Potatoes Au Gratin)
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Hank Rogers[_2_] Hank Rogers[_2_] is offline
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Default A Casserole (Potatoes Au Gratin) a picture
wrote:
> On Wednesday, March 27, 2019 at 2:59:44 PM UTC-5, Sheldon wrote:
>>
>> What TF is so difficult about hand slicing spuds... anyways I don't
>> see any sliced spuds...that dish looks like it needs flushing.
>>
> You're not going to see spuds with a lovely brown crust on top like that.
> I guess if she's been stingy with the sauce you'd perhaps have seen a few
> taters sticking out here and there.
>
> The potatoes don't have to be visible for it to taste good.
>

It does for Popeye.


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