On 2019-04-10 12:45 p.m., Cindy Hamilton wrote:

> I like fresh dill, but not dried. My favorite use for fresh dill
> is to chop some up and add it when I marinate leftover grilled
> salmon in a lemon vinaigrette.
>

I always grow lots of dill in the garden. We usually grill salmon at
least once a week and like to put some fresh dill on top while it is
cooking.