On Wednesday, April 10, 2019 at 2:40:36 PM UTC-4, wrote:
> On Wed, 10 Apr 2019 10:40:29 -0700 (PDT), Cindy Hamilton
> > wrote:
>
> >On Wednesday, April 10, 2019 at 1:31:47 PM UTC-4, wrote:
> >> On Wed, 10 Apr 2019 09:44:21 -0700 (PDT), Cindy Hamilton
> >> > wrote:
> >>
> >> >On Wednesday, April 10, 2019 at 11:36:40 AM UTC-4, notbob wrote:
> >> >> On 4/10/2019 8:53 AM, U.S. Janet B. wrote:
> >> >>
> >> >> > I agree. Especially if you grow your own parsley. Straight from the
> >> >> > garden it is a real taste treat.
> >> >>
> >> >> "Parsley" is what got me started on "organic".
> >> >>
> >> >> Regular flat Italian parsley and reg cilantro taste almost the same in
> >> >> the produce section of most sprmkts. It was "organic parsley" that got
> >> >> me started into "organic".
> >> >>
> >> >> I'm sure most of you know the story, as I've repeated it often enough.
> >> >> Try the "organic" offerings (if yer fave store has 'em), as organic is
> >> >> NOT always the best choice.
> >> >>
> >> >> nb
> >> >
> >> >I can always tell the difference between parsley and cilantro
> >> >at the grocery store. Either your grocery store sucks, or your
> >> >taste buds require greater stimulation than mine.
> >> >
> >> >Cindy Hamilton
> >>
> >> There is always the 3rd option... he lives in an area when the people
> >> are idiots and take stuff of the shelf just to touch it and then just
> >> put it back where ever and they get intermingled
> >
> >Anybody who can't tell cilantro from flat-leaf parsley just
> >isn't trying. The leaves are noticeably different to anyone
> >who isn't completely oblivious.
>
> Notice where I said the word idiots...

I noticed. The people who put the stuff back in the wrong
place might not be the idiots who can't tell one from the other.
They might just be lazy jerks.

It's the responsibility of the buyer to make sure he's getting
what he intended, regardless of how badly stocked something it.

Cindy Hamilton