In article >,
Cindy Hamilton > wrote:

> I can always tell the difference between parsley and cilantro
> at the grocery store. Either your grocery store sucks, or your
> taste buds require greater stimulation than mine.

I always buy curly leaf parsely, so I don't confuse it with cilantro,
and neither does the neophyte produce clerk. Both have their uses. I
don't prepare anything where one complements the other.

leo