On Tuesday, April 30, 2019 at 6:52:48 PM UTC-5, Terry Coombs wrote:
>
> Â* This time we got 10 lbs each of pork loin (one big chunk) , country
> style pork ribs and a log of 80/20 ground chuck . Cut the loin into 1"
> steaks , packaged 2 to a baggie , CSR's also 2 to a bag , and hamburger
> in 3/4 lb portions . If we had to buy this stuff in small (1 meal at a
> time) portions we wouldn't be able to afford the cuts we buy ... she has
> taught me well .
>
Last week Kroger had some very nice different cuts of beef roasts in their
marked down bin. Why oh why did I not snatch up a couple of those????? IF
they have any this week I will get my head out of the clouds and buy them.
They also had several packages of low-fat ground pork but that I did have
several packages resting in the freezer so did not buy.