On Sat, 11 May 2019, Nancy2 wrote:

> Meat prices seem to go up when the meat is trendy. Perhaps minute steak/cubed steaks/round steak
> is currently a trend.
>
> Exhibit: short ribs. I remember when they were the cheapest beef in the case, about the same as soup
> bones. But they got trendy, so now they are relatively (for what they are) expensive. Silly.

And don't get me going on ox tails... $8.99 a pound????