View Single Post
  #59 (permalink)   Report Post  
Posted to rec.food.cooking
jmcquown[_2_] jmcquown[_2_] is offline
external usenet poster
 
Posts: 36,804
Default Red Beams and Rice

On 5/15/2019 11:06 AM, notbob wrote:
> On 5/15/2019 6:48 AM, jmcquown wrote:
>
>> Sure, they're in a cold case on a bed of ice but I have no idea how
>> long ago they thawed them.

>
> Trouble with "flash frozen" is, the product (be it shrimp, scallops,
> fish, etc) jes does NOT last as long in the freezer.
>
> Usta be, Black Tailed shrimp would last forever cuz they were frozen in
> water (a block of ice).Â* No longer!
>

Sorry, I've never had anything frozen in blocks of ice.

> Now, they are now flash frozen and start drying out after a few weeks.
> Let 'em go and they will dry out to the point of "gotta toss 'em".
>

Not my experience with flash frozen fish, nb. Maybe there's a problem
with your freezer. Or the products you're buying.

> Kinda like putting that huge slug of toothpaste on yer toothbrush. Looks
> good in the commercials (and makes you buy more), but all that
> toothpaste is unnecessary.Â*
>
> nb


I have no idea why you're blethering about toothpaste.

Jill