On 5/16/2019 8:27 PM, Leonard Blaisdell wrote:
> In article >,
> "> wrote:
>
>> You bought just one? I'd probably have snapped another 2 and froze them for
>> a later date. Anyway, let us know how you prepare it.
>
> That would have been a good idea. Doh!
>
> leo
>
Doh! is right! When I can find it at a good price I buy at least two of
them and freeze one. Sheldon claims you can't freeze corned beef
brisket, something about the brine, but he'd be wrong about that.

Jill