Arri London saw Sally selling seashells by the seashore and told us
all about it on Fri, 28 Nov 2003 17:50:43 -0700:


>Two things: buy better eggs (that will eliminate the sulphur smell) and
>don't boil them as long (that will eliminate the ring).

How do you judge 'better'? We buy freerange eggs, presumably produced
by chooks fed a healthy diet and allowed to roam...

I'll give you the overboiling bit. But I seem to find it impossible to
judge how long the eggs actually NEED to cook. I'm the only one who'll
eat soft-boiled eggs.

(huggles)

~Karen AKA Kajikit

Nobody outstubborns a cat...

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