Soaking beans
On Saturday, July 13, 2019 at 12:39:30 PM UTC-5, KenK wrote:
>
> Every couple of weeks I make some bean soup in my old Rival crockpot. About
> 6 - 8 hours on high, a few more hours until supper time on low. I soak the
> nothern beans overnight.
>
> If I forget to soak them, can I still make the soup by adding extra water
> as needed since they cook so long? I'm too lazy to try it. Anyone?
>
> TIA
>
I don't see why not. Kinda doubtful they'd need extra water but if you're
more comfortable adding the extra liquid then by all means do.
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