On Tuesday, July 16, 2019 at 7:16:19 PM UTC-4, Dave Smith wrote:
> My wife had taken a large chicken breast out of the freezer. I made a
> Greek type marinade and cut the meat into chunks for skewering and
> tossed it into the marinade. Then I went to the local produce market
> and bought some fresh local green beans and one cob of freshly picked corn.
>
> When I started the BBQ I tossed the corn on and then went inside, made
> some Tzitziki sauce and put the chicken on skewers. My wife looked
> after the beans while I grilled the chicken and the corn. I put lime
> juice and chili powder on the cooked corn.

I've never tried lime juice and chili powder on a cob of corn. I like lime juice and hot sauce, however, I have decided to cut down on the amount of hot sauce since too much burns my lips.