Chicken and rice pilaf for dinner
And oh it smells good!
I toasted some brown rice in butter. Toasted some slivered almonds in
butter. Cooked some cut up chicken breast in butter.
Put the rice on to cook with salt, pepper, parsley, chicken broth and more
butter.
About halfway through, I added shredded carrots, chopped celery, chopped
mushrooms, chopped onion, and a dried roasted garlic. Will finish by
stirring in a can of chickpeas and the almonds.
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