Lunch for today
On Saturday, July 20, 2019 at 5:57:18 AM UTC-4, Orlando Enrique Fiol wrote:
> Hot Mexican salami? I've never encountered this. Does it taste like chorizo?
It has a texture similar to many salamis; it's just quite hot. And I've never had chorizo, so I can't make a comparison. Think Italian Salami with heat.
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