On Tue, 30 Jul 2019 09:08:20 -0400, Gary > wrote:

>Bruce wrote:
>>
>> If you're already deep-frying the rest of your dinner, why not
>> deep-fry some dead pig bits as well?
>
>Much better than tossing a live animal into the hot skillet like
>the Japanese like to do.
>
>Oh never mind. They only do that with live seafood and you don't
>care about them. Not cute enough to be concerned about.

Meat eater starts to preach. Always a hoot.