On Thu, 1 Aug 2019 23:23:43 -0700, "Julie Bove"
> wrote:

>
> wrote in message
.. .
>> On Wed, 31 Jul 2019 21:52:39 -0700, "Julie Bove"
>> > wrote:
>>
>>>I found this interesting. The chicken Petrazzini was baffling
>>>though.Perhaps
>>>a typo? Can't remember which restaurant but it was a Spaghetti place.
>>>
>>>http://menus.nypl.org/menus
>>
>> Without bothering to read any of those menus I'd guess that:
>> Chicken Petrazinni = Chicken Tetrazinni.
>> My mom would make a version often. No exact recipe is needed however
>> she almost always included sliced pimento stuffed green olives and
>> used wide egg noodles for the pasta. Search on line and you'll find
>> many versions.
>> https://www.marthastewart.com/343648/chicken-tetrazzini
>> Sometimes mom made Tuna Tetrazinni, which I preferred:
>> https://www.epicurious.com/recipes/m...zzini-50031691
>> For tetrazinni you can take a short cut and use Campbell's cream-of
>> 'shroom soup.
>
>I know what Tetrazzini is but I never had it with olives.

2ni Tetrazinni.