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tert in seattle

lid writes:
>On Thu, 8 Aug 2019 14:38:58 -0600, graham wrote:
>
>> The sweet ones have bugger-all flavour, presumably having been bred for
>> appearance. Sourness apart, there are more flavour notes in the sour
>> varieties.
>
>Oh great, now you're just ****ing with me :-)
>
>Bugger-all = British term for "flavorless", just like sod-all above.
>
>So what's the difference between "sod-all" and "bugger-all"?
>
>-sw

and while we're at it what distiguishes a ****** from a bell-end?