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A tomato, Basil, and a jalapeno!
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tert in seattle
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A tomato, Basil, and a jalapeno!
writes:
>On Tuesday, August 13, 2019 at 5:08:27 AM UTC-5, Cindy Hamilton wrote:
>> On Monday, August 12, 2019 at 11:46:53 PM UTC-4, John Kuthe wrote:
>> > Chopped up, put on a toasted Asiago Cheese bread is YUMMY!
>> >
>> > Great Midnight Snack!
>> >
>> > John Kuthe...
>>
>> It sounds delicious. I'd eat that for lunch, since I never eat after dinner.
>>
>> Cindy Hamilton
>
>I learned ONE thing! Toast the bread OPEN RACK first! I make a little
>aluminum foil tray to hold them together, and if the Asiago Cheese bread
>is toasted first, it has a lot more physical support for picking the
>slices up and eating them! And YES they are delicious! YUM!! And the
>tomato and basil were freshly picked!
>
>John Kuthe...
>
this reminds me of a tomato sandwich recipe I got way back when
1. slice tomatoes - preferably ripe from your garden
2. season tomatoes with pepper
3. make sandwich and eat over the sink
or something like that
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