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U.S. Janet B. U.S. Janet B. is offline
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Default Great Value Rising Crust Pizza

On Wed, 11 Sep 2019 02:37:26 -0700, "Julie Bove"
> wrote:

>This is the Walmart brand, frozen pizza. I tried the cheese pizza. I did
>doctor it a bit but I always doctor frozen pizza. Added a bit of Feta and a
>sprinkle of Italian seasonings. Yum!
>
>Last week, I made the Supreme for Angela. She said it wasn't bad but the
>crust was a bit doughy.
>
>This week she wanted to try the Pepperoni. I doctored hers with a bit of
>cheddar and the Italian seasoning. The bake time said 20-22 min. at 400
>degrees. I usually set my oven 5-15 degrees hotter than is called for as
>that seems to work best. I baked hers for 24 min. this time. She said it was
>perfect!
>
>At $2.78 per pizza, this can't be beat!


Maybe try placing the pizza one shelf lower in the oven. That should
cook the crust crispier. But if adding a couple of minutes to the
bake works, continue to do so.
Good to know about the Great Value pizza.
Janet US