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[email protected] lucretiaborgia@fl.it is offline
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Default Bertolli olive oil, fact or fiction?

On Wed, 18 Sep 2019 12:14:14 -0400, Gary > wrote:

>Jinx the Minx wrote:
>>
>> Gary > wrote:
>> > Ed Pawlowski wrote:
>> >> My only thought is, why in the fridge?
>> >
>> > Kept cool in the fridge will keep it good longer and if it
>> > doesn't turn somewhat solid, you'll know that it's somewhat fake
>> > evoo.
>> >

>>
>> That's been debunked.

>
>I hate when that happens.
>"They" tell us one thing then a few years later they say,
>"nevermind."


The best was when 'they' came out with butter and eggs will kill you.
We never changed to margarine, didn't like it, and I figured if eggs
were the nourishment for embryo chicks, couldn't be too harmful