View Single Post
  #20 (permalink)   Report Post  
Posted to rec.food.cooking
Julie Bove[_2_] Julie Bove[_2_] is offline
external usenet poster
 
Posts: 46,524
Default Winner winner pot roast dinner


"Roy" > wrote in message
...
> On Thursday, September 19, 2019 at 2:16:14 AM UTC-6, Julie Bove wrote:
>> "Roy" > wrote in message
>> ...
>> > On Tuesday, September 17, 2019 at 9:23:14 PM UTC-6, Julie Bove wrote:
>> >> I bought a very small pot roast at QFC yesterday in the clearance meat
>> >> section. I simply cooked it with beef broth, garlic, salt and pepper.
>> >> I
>> >> did
>> >> not make a gravy but reduced the remaining juice and defatted it.
>> >>
>> >> Sides were purple potatoes, roasted with olive oil, kosher salt and
>> >> pepper,
>> >> and a quick stir fry of yellow carrots, zucchini, and a clearance pack
>> >> of
>> >> cooked, red and green peppers and white onions.
>> >>
>> >> Simple, delicious but no leftovers.
>> >
>> > Don't know why you would cook this roast in "beef broth" but otherwise
>> > sounds good.
>> > I would leave out the red and green peppers YUCK.
>> > Nice that you can eat "normal" food once in awhile.

>>
>> What would you cook it in then? And the peppers were in the stir fry.

>
> WATER


That seems a bit flavorless.