Thread: My cottage cheese update
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jmcquown[_2_] jmcquown[_2_] is offline
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Default My cottage cheese update
On 9/24/2019 4:13 PM, wrote:
> On Tuesday, September 24, 2019 at 5:39:53 AM UTC-5, Gary wrote:
>>
>> Well I finally tried some yesterday after about 60 years.
>> Thanks again to all that responded last week or so about it.
>>
>> I bought a recommended brand (by someone here).
>> Whole milk, small curds, "at least 4% milkfat."
>>
>> 2 people mentioned peaches and I had some from last local
>> season saved in pint containers so I used one.
>>
>> The peaches are so good but that combo was a fail for me.
>> Would be so much better combined with vanilla yogurt
>> or vanilla ice cream.
>>
>> I ate the small bowl of it but will probably toss the
>> rest of the cheese. A very rare food that I don't like.
>>
>> Might still be good in a lasagna but I'll never
>> risk a good batch of lasagna to try it. I always like
>> to taste a new food plain at first to see what it
>> really tastes like. If plain is a fail, just fixing it
>> up is not good. I did take 4 spoonfuls of it plain
>> before trying it with the peaches on the side.
>>
>> Oh well, perhaps I'll give it a try again
>> in another 60 years. Doubtful.
>>
> Before you toss it, try it with pineapple. If that doesn't make your skirt
> fly up try it with sliced cucumbers and tomatoes diced on the large size.
> Fresh ground pepper on top of the cottage and vegetables is always a treat,
> too. Some regular saltine cracks on the side is a bonus.
>
He might like it if he covers it with ground pepper It could just be
he's not a fan of cottage cheese. I know I'm not. I'll use it to
make lasagna but to eat it plain or with any kind of fruit, nope, fail.

Jill
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