More about gluten and celiac
On 2019-09-29 4:57 p.m., dsi1 wrote:
> On Sunday, September 29, 2019 at 10:26:51 AM UTC-10,
> wrote:
>
>> Yeah, who would have thought that wheat has been used in some form
>> for at least 2000 years but our self diagnosed 'expert' says it's
>> NOT supposed to be eaten. My, my, my.
>
> Cow's milk has been popular for thousands of years too but most of
> this planet's population have problems digesting the stuff. Just
> because people have been consuming wheat for a long time don't make
> it healthy. My guess is that people eat way too much of the stuff.
> Wheat is not a very natural product anyway. My guess is that the
> modern hybrid stuff is different from the wheat of 2000 years ago.
Well maybe most of the planet doesn't consume all that much milk. There
seems to be something of a racial factor to lactose intolerance.
Europeans tend to have a relatively low rate of lactose intolerance,
about 18-26%. Only about 4% of Swedes are lactose intolerant. Africans
and Asian have rates of 75-95%.
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