Chef claims "ethnic" food aisles in supermarkets are "racist."
On Monday, October 7, 2019 at 11:30:08 PM UTC-4, Ed Pawlowski wrote:
> On 10/7/2019 4:12 PM, Je�us wrote:
> > On Mon, 7 Oct 2019 13:53:19 -0400, Ed Pawlowski > wrote:
>
> >
> > A solution to this would be an government approved RFID implanted chip
> > embedded into each person's (apologies if that term is specist) hand
> > (again, apologies to those with limb loss or congenital limb defects)
> > containing DNA information. Those with say, 85% Italian DNA could be
> > approved to dine at an Italian restaurant. This would be an effective
> > way to combat gastronomical cultural appropriation.
> >
> >> I'm going to order the Non-Regional Fried Chicken.
> >
> > Your poultural speciesism is appalling, and is triggering my anxiety.
> > People like you should be publicly bullied on Twitter.
> >
>
> I'll have the avian protein then. Cooked by a non fossil fuel method
> such as a solar oven or volcanic eruption. .
Hardwood charcoal (or just plain wood) is non-fossil fuel.
Cindy Hamilton
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