" BOB" > wrote
>
> Here's what I started with, and go back to when I get too far off base
with the
> fiddling. All my measurements are approximate, and I've been known to add
other
> things, too.
<snipped a good recipe>
Steve,
While you're makin' BOB's sauce, try this'n too.
FOSCO'S FAMOUS ALABAMA STYLE SAUCE
3/4 cup cider vinegar
1/4 cup white vinegar
1tbsp brown sugar
2tsp kosher salt
1/4tsp ground black pepper
1/2 tsp dried hot red pepper flakes
1/4 to 1/2 cup ketchup
1tsp onion powder
1tsp garlic powder
1tsp ground mustard powder
worcestershire
Put it all in a Mason jar and shake it up really well. Allow to set for 15
minutes before using.
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