On Wed, 13 Nov 2019 13:40:22 -0800 (PST), "
> wrote:

>On Wednesday, November 13, 2019 at 2:21:16 PM UTC-6, U.S. Janet B. wrote:
>> On Tue, 12 Nov 2019 21:23:47 -0500, songbird >
>> wrote:
>>
>> I love winter squash. I buy a lot of butternut because that and acorn
>> are generally what we are offered in the stores.
>>
>> Janet US
>>
>I bought at winter squash last year after reading recommendations here and
>following a recipe given to a T. Bland except for the maple syrup. What
>do you do that makes the squash not taste like Gerber baby food?

I roast winter squash either cut in half or peeled and cut in chunks.
Rub with a little oil and sprinkle on seasoning of your choice. We
don't season at all until at the table when we add a bit of butt and
s&p. Boiled squash is nasty stuff.
Janet US