On Thu, 28 Nov 2019 12:11:58 -0800 (PST), dsi1
> wrote:

>On Thursday, November 28, 2019 at 9:45:00 AM UTC-10, Cindy Hamilton wrote:
>> On Thursday, November 28, 2019 at 2:15:15 PM UTC-5, dsi1 wrote:
>> > On Thursday, November 28, 2019 at 1:47:57 AM UTC-10, Cindy Hamilton wrote:
>> > >
>> > > If you can't taste the difference between the olive and the pimiento,
>> > > your taste buds are not very sensitive.
>> > >
>> > > Cindy Hamilton
>> >
>> > Where did you get that notion? Try to work on your focus. It sucks. The material inserted into the olive was not a pimiento. It was a red, gel-like substance. I can taste a pimiento just fine.
>>
>> Then you need to buy a better grade of green olive:
>>
>> <https://www.mentalfloss.com/article/54749/what-are-pimentos-and-how-do-they-get-inside-olives>
>>
>> Cindy Hamilton
>
>I don't need to buy anything. I had this at a party. I have a nasty habit of analyzing my food.

Careful, that's frowned upon in RFC. Just open your mouth and chew.