Dinner Tonight (Has nothing to do with turkey)
Dave Smith wrote:
> I always thought that grape jam and jelly are basically the same.
Any clueless anyone only needs to buy a jar of each and compare
it side by side. Big difference.
Jelly is very gelled and extra sweet
Jam is thicker with a richer taste.
Sausage biscuit with grape JAM is a good combo.
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