Hi ,
The Campden tablets and stabiliser create a chemical reaction and would
have blown your bungs off. Leave the wine in a cool place bit I suggest
that you keep the airlock on for some time after stopping the wine or first
racking. It cetainly wont do the wine any harm.
I hope this is of help
regards
Peter




"Alex" > wrote in message
...
> my wine seemed to have fermented out. hydrometer was 990, no bubbles
through
> the airlock.
> I racked it off a week ago, added 1 camden tablet (1 gallon demijohn) and
> moved it to a colder place.
> When I checked it today the rubber bungs have blown off, so I deduce the
> wine is still fermenting
> I thought the camden tablet and the lower temp would have completely
> stabilised it.
> Should I leave it or refit the airlocks and move back into the warm?
>
> Many thanks regards...Alex K
>
>