I jes tried "Beyond" burger's "Hot" Italian links. They were really
big, but jes would not brown. I tossed the link I was frying (it
tasted OK), but would not brown. I tossed the entire pkg (1 lb).
Apparently, they only have "burgers" down, which ARE good and Burger
King is now pushing them on TV. Meat is dead!
They will improve with the links, with time. You know I'll keep you
updated. BTW, I used real prosciutto in my minestrone.
nb