On Wed, 29 Jan 2020 12:14:50 -0800 (PST), dsi1
> wrote:

>On Wednesday, January 29, 2020 at 9:54:16 AM UTC-10, cshenk wrote:
>> wrote:
>>
>> > I would recommend you get tamari sauce. It is the same as soy sauce,
>> > made from the same soy beans, just less crap added to it like wheat.
>>
>> Actually it's not the same. Tamari is richer and less salty.
>>
>> A really GOOD soy is Datu Puti brand. Out of stock right now but:
>> https://www.walmart.com/ip/Datu-Puti...ter/877884121?
>>
>> I get it locally at ethnic asian places, often in a 2 pack with a
>> bottle of vinegar.
>
>I got some Korean made soy sauce from the Korean mart. I got the middle price sauce of a certain brand. I've never tasted Korean soy sauce. It tasted great i.e., it tasted like Aloha shoyu.

Aloha shoyu is one of the bad soy sauces. It's not naturally brewed.
It's a chemical concoction and contains sodium benzoate. Avoid.